The Nutribase Complete Book of Food Counts
Olive Oil Cookery : The Mediterranean Diet
Olives : The Life and Lore of a Noble Fruit
Corinne T. Netzer Encyclopedia of Food Values
Keeping the Harvest : Preserving Your Fruits, Vegetables & Herbs (Down-To-Earth Book)
Genetically Engineered Foods : Are They Safe? You Decide
The Milk Free Kitchen : Living Well Without Dairy Products
The Vintner's Art/How Great Wines Are Made
Between Meals : An Appetite for Paris (Modern Library)
The Quick and Easy Fat Gram & Calorie Counter
Careers for Gourmets and Others Who Relish Food (Careers for You Series)
The Book of Tequila : A Complete Guide
Brown Bag Success : Making Healthy Lunches Your Kids Won't Trade
Eat Your Genes : How Genetically Modified Food Is Entering Our Diet
Stocking Up : The Third Edition of the Classic Preserving Guide
Between Meals : An Appetite for Paris